We all have them, we order boxes of them at a time, we hand them out to anyone who will take one; and, more than likely, we have stacks of other’s business cards in our “I will get to these someday” pile. With this in mind, we are going to look at some options and[...]

We continue to trend toward going local and knowing the source of our food. Many of my clients are in the agricultural business, and I was recently educated on food that goes straight from the farm and onto the table. Farm to table limits the negative impact on the environment and lessens the eco-footprint. Rather[...]